Multi-enzyme feed is a type of biological feed. This kind of feed is rich in a variety of feed enzymes, which can eliminate the anti-nutritional components in feed ingredients to a certain extent or play a supplementary role in animal endogenous enzymes. Therefore, it is beneficial to improve the quality of the existing feed and increase the utilization rate of...
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In the past 20 years, various enzyme preparations have been used in meat processing. The common points of enzyme preparations are: strong professionalism and can be carried out under mild conditions; low cost and energy consumption in processing; significant changes in meat properties and meat quality improvement; high production efficiency; No harmful ingredients remain in the meat. The usage of...
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Rationale The nitrogen cycle (Figure 1.0.1) is complex and involves chemical, geological and biological processes. Flora, fauna and various bacteria are involved. Air is approximately 79% nitrogen but nitrogen gas cannot be used by most living organisms. Instead, plants must obtain their nitrogen from the soil as nitrate and animals obtain their nitrogen from plants or other animals. Nitrogen is...
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Introduction (200 words) Natural selection, a key concept in evolutionary biology, profoundly shapes the diversity of life. This principle, first elucidated by Charles Darwin, explains how species evolve and adapt through generations. It is the process by which traits that enhance survival and reproduction become more prevalent within a population, leading to the gradual evolution of species. This dynamic reflects...
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Application in dairy products Lactose is a disaccharide found in mammalian milk and has low sweetness and solubility. Dietary lactose can improve the body's absorption of Ca, P, Mg and other essential trace elements, but it cannot be directly absorbed in the small intestine, and must be hydrolyzed by the small intestine to be digested and absorbed by the body....
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Biotechnology can be defined as the exploitation of living systems and biological processes to develop tools for technological use. Applications may be used in areas such as industry (e.g. food, energy), medicine, environmental sciences, and computational design. The term ‘biotechnology’ was introduced in 1919 by a Hungarian scientist, Karl Ereky, to refer in general to processes where raw materials were...
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With the rapid development of the dairy cattle breeding industry and the dairy industry, the output of raw milk and dairy products has increased significantly, the variety of dairy products has been greatly enriched, and the quality has also made a qualitative leap. High and new technologies such as gene technology, enzyme technology, microbial technology, high-pressure technology, and cold sterilization...
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Judaism ethics pervade into the everyday lives of Jewish adherents. They stem from the legal system that has developed alongside Halachah, meaning ‘a going with God’ and prescribes how a Jewish person should behave. The basics of ethics originated from the decalogue given to Moses, determining that ethical life requires a spirit of mishpat (justice), tzedakah (righteousness), chesed (kindness) and...
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RATIONALE Aquatic plants can be used to demonstrate the oxygen production in the process of photosynthesis because they are specialised to produce oxygen while submerged under water. The common aquatic plant that is used for most of the experiments is Elodea. In theory, when an aquatic plant is placed in a solution in the presence of appropriate light intensity, the...
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Introduction Production of curd by using Bacterial Probiotics Acidification of milk is one of the methods used in preservation of milk. Acidification, gives the milk a sour taste and it is achieved by bacterial fermentation or by the addition of an acid (for example: lemon juice or vinegar). The acid causes milk to coagulate and solidify fully or partially. Coagulation...
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Enzyme is a protein molecule that takes on a particular shape which enables them to speed up biochemical reactions within the organisms, therefore behaving as a catalyst. It can also be used in industrial and medical contexts. Bread making, cheese making and beer brewing all depend on the activity on enzymes, and enzymes can be inhibited if their environment is...
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In a bid to aid globalisation, the Australian Government established liberal trade policy agreements with low wage economies. However, according to a manufacturing report released in 2018 by the Department of Industry, Innovation and Science, it suggests liberal trade policies are hampering the growth of Australia's manufacturing industry instead of fueling economic growth. Australia’s manufacturing industry contributes 6% to the...
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Introduction Biotechnology involves the use of living organisms. It is mainly used in agriculture, food science, and medicine. It is used all around the world, but mainly by the rich countries, like the United States, Spain, France and more. In medicine, biotechnology has many functions. From DNA sequencing, to healthcare biotechnology, to cell replacements. The main focus of this report...
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Introduction In our society, using enzymes or microorganisms in food preparation has become widely known. As new technology has been developed, new application fields have been developed and pioneered. Microorganisms such as bacteria, yeast and the other enzymes are highly used for improving the taste and texture and eventually obtain enormous economic benefits to industries. With the advancement of technology,...
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Abstract When plants and crops are affected by pests it affects the agricultural production of the country. Usually farmers or experts observe the plants with naked eye for detection and identification of disease. But this method can be time processing, expensive and inaccurate. Automatic detection using image processing techniques provide fast and accurate results. This project is concerned with a...
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A eukaryotic cell is a cell that incorporates DNA which is surrounded by a nucleus. Prokaryotic cells and eukaryotic cells have a few things in common that cells have. The endosymbiotic idea clarifies how eukaryotic cells have evolved from prokaryotic cells that lived collectively. Prokaryotic cells do not have any nucleus and are not membrane bound organelles in which as...
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ABSTRACT One of the world’s highest consumed resource and most dangerous pollutants are petroleum hydrocarbons. Petroleum hydrocarbons are known as the major antagonist in a number of various water, land and environmental disasters. Because of its highly destructive nature which is a direct consequence of its toxicity, resistance and degradation, the proper treatment and cleaning of this substance is of...
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Introduction The membranes of cells are made up of a fluid imitating, semi-permeable plasma membrane. This is made up of a phospholipid bilayer. A phospholipid bilayer is comprised of phospholipids (see figure 1) and various membrane proteins. The lipid tails of the phospholipids are hydrophobic (repel water) and the phosphate heads are hydrophilic (attract water). In order to ensure the...
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Introduction With the increasing pressure to feed a growing population, the ability to understand plant growth has never been more crucial, especially as the surrounding environment continues to change due to global warming (Semenov and Halford, 2009)(FAO, IFAD and WFP, 2014). As photosynthesis is directly related to a plant’s potential growth, knowledge of factors that affect this process, such as...
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Oceans provide 90 percent of living space on our planet Earth by volume and about 95 percent of this enormous area is still unseen by humans. (1) This huge area holds infinite opportunities with a massive diversity of organisms. The plants, animals and all the other microorganisms, even the tiniest ones that live in the salt water of the sea...
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Abstract The purpose of this experiment was to investigate the glucose concentration in popular drinks coke and Gatorade and to identify how a changing environment can impact the hydrolysis of sucrose. This was examined by a series of mutli- enzymatic reactions of glucose resulting in NADPH, measured by a spectrophotometer at 340nm. The results showed the glucose concentration of coke...
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Enzymes are key protein molecules in living systems. Once synthesized, they are not usually converted to other kinds of molecules, and so are the substances taken in as fuel for digestive and respiratory processes (such as sugar, fat, and molecular oxygen). This is because enzymes are catalysts, which means they can participate in chemical reactions without themselves being changed, just...
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Introduction Bioengineering and biodesign are rapidly advancing fields that merge biological sciences with engineering principles to develop innovative solutions for complex health, environmental, and industrial challenges. The interdisciplinary nature of these fields enables the creation of transformative technologies that can potentially redefine how society addresses various issues, from medical treatments to sustainable agriculture. As the demand for technological solutions that...
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What is Biomedical Engineering? Biomedical Engineering is the application of engineered products that advance information in biology, engineering, and medical purposes, and improves human wellbeing through interdisciplinary exercises that incorporate the designing sciences with the biomedical sciences and clinical practice. It incorporates: The education of new information and comprehension of living structures (systems) through the substantive and innovational use of...
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Biotechnology is unavoidable in today’s society. From household products to medical procedures, biotechnology is ubiquitous. Defined as “something that harnesses cellular and biomolecular processes to develop technologies and to help improve lives”, (Bio.org). There are three primary fields where biotechnology is used: medical, agricultural and industrial. Development in each of these fields is progressing at an exponential rate, with hundreds...
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ABSTRACT Biotechnology consists of various techniques that helps in improving and providing better life to human beings. Biotechnology has provided several biomedical tools and techniques, to diagnose and cure diseases. Even biotechnology set a new parameters in industrial, agricultural, and biomedical fields. With the help of biotechnology several new enzymes, antibodies and vaccines are founded, which have promised less expensive...
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Flowers are grown all over the world in gardens, greenhouses and in the wilderness naturally, and are shipped across huge distances. While the flower is still attached to the plant the flower benefits from the sugars that the plant's leaves manufacture through the process of photosynthesis (SFGate, Unknown). Photosynthesis is the process used by plants to harness energy from sunlight...
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RATIONALE Enzymes are proteins that act as catalysts within living cells. Catalysts increase the rate at which chemical reactions occur without being consumed or permanently altered themselves by lowering their activation energy (Christensen, 2018). Every enzyme has a region called active site, where enzymes are binds to a substrate to create another enzyme and carries a reaction. Enzyme is important...
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From ancient biotechnology to modern, biotechnology has evolved profoundly and has gained exceptional importance and significance during recent years, which is just unprecedented. From vaccinations to mapping human DNA to agricultural impacts, medical biotechnology is creating major advancements and helping countless individuals. The intricacy of biotechnology is augmented due to enhancements and the developments of new technologies, as these are...
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Enzyme biotechnology and industrial enzyme production exist in our daily life and. In many cases, commercial processes first utilize naturally occurring enzymes. However, this does not mean that the enzyme can be utilized as effective as possible. With time, research and improved protein engineering methods, many enzymes have been genetically engineered to be more effective at the desired temperature, pH...
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