Eating habits have changed greatly over time as the world develops. Unlike in the past when most people ate healthy food prepared at home, today more and more individuals are eating junk food such as French fries, cheeseburgers, pizza, and milkshake among others. Whereas the dark side of such fast foods is a widely known fact, the popularity of the...
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The main objective of this paper is to determine, the increase of depression in adolescents aged 16-19 years, in Mexico City, from 2014 to 2018, according to the 'Morbidity Yearbook' of the General Directorate of Epidemiology, to understand the importance of focusing our attention on This type of suffering, given that there is currently an increase in this type of...
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Addictions are a very serious topic of discussion which has recently flooded the media. There are several types of addiction, each with a respective magnitude, and food addictions fall into this category. Food addiction is often pushed to the side by addictions deemed more detrimental by society. This accusation of food addictions not being detrimental does not accurately represent the...
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Genetically modified food (GM) can be defined as food produced from natural organisms with manipulated genetic material, in other words with modified DNA. GM foods first appeared on sale in the last century, in 1994, in the US with introduction of so-called ‘Flavr Savr’ tomatoes which had decreased ripening rate (Plumer, 2015). With advances in genetic engineering in the last...
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Genetic modification is the action of changing the genetic material (DNA) of an organism using engineering techniques. For thousands of years people have been modifying the genes of plants and animals by introducing new pieces of DNA into other organisms’ sequences of DNA. This can be done by taking DNA from the same species, a different species or synthetically making...
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Traditional breeding techniques have been used for years to alter the genomes of plants and animals. With the progress of science and technology, many achievements have been made by humans in the field of biology. Advances in genetic engineering have made it possible to precisely control the genetic changes introduced into an organism. Crops are the most frequently cited examples...
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Organisms that have altered genomes in them are known as transgenics. A transgenic is essentially when an organism has been altered through the injection of another animal’s genes. Transgenics are generated in a laboratory either for commercial or research purposes and are created through the process of recombinant DNA where one gene is taken from organism and put with another...
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Do you incline toward chocolate or strawberry milk to normal milk? Assuming this is the case, you should know that a few instructors what's more, wellbeing specialists need to prevent school cafeterias from giving chocolate or other seasoned milk to understudies. The article 'Chocolate Milk in School Cafeterias?' clarifies that this gathering of individuals is concerned that the additional sugar...
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Regional breakfast is the most important meal of the day and many products come from the regions. The regional section includes dishes that are specific to certain regions in a particular place, for instance, the India cuisine’s regional breakfast. Set in the subcontinent of Asia, India is a land of diverse cultures and cuisines. No two regions may have the...
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Many decades ago the world was provided with a curse, the curse penetrated our universe invaded our nation, robbed our banks, altered our cultures and poisoned our minds; Being the world's busiest and most successful nation, Americans need to be kept fed and with a busy schedule, the food needs to always be available, cheap, tasteful, and filling and the...
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“You are what you eat”. This quote is often attributed to the nutritionist Victor Lindlahr who wrote a book in the 1940s by the same title. His wisdom still rings true in our ears today. How aware are we of what goes into our food today? Does it really matter? The National Bioengineered Food Disclosure Standard recently began to be...
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According to an article on the Russian news site called RBC, the law on banning GMO in Russia entered into force on the 4th of July in 2016. Vladimir Putin signed the document that prohibits the importation of GMO into Russia and the cultivation of genetically modified plants and animals, except for cases when this is done during research. In...
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Eating breakfast every day is very important for our health and has a number of benefits confirmed by scientific research. In this essay, I am going to argue my point of view on why we should eat a solid breakfast every morning. According to Gail Rampersaud in her 2005 book, ‘Journal of the American Dietetic Association’, those who choose ready-to-eat...
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Genetically modified foods are genetically engineered foods. They are food items generally delivered for public utilization that have been adjusted with genetic material from other living organisms. GMO foods are genetically changed to build up valuable or wanted attributes. The organism that is giving its genetic material might be a creature, a plant, or a microorganism. Food was a lot...
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Obesity is certainly a growing problem around the world. Obesity is one of the major health epidemics that many people struggle with. Obesity is also known as being overweight has been a major concern in America. According to the Centers for Disease Control and Prevention (CDC), 93.3 million adults in the United States (US) are affected by obesity (Defining Adult...
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Eating outside of the home is now a popular habit. Many of us need to eat outside due to our daily activities, and others eat outside because they find it to be a practical way to save time and energy. However, the food you find outside your home is most cases unhealthy due to the nutritional content they contain. The...
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Ranch dressing is a type of salad dressing that is made with buttermilk, vegetable oil, and herbs. It is more popular in North America than anywhere else. Ranch dressing is used in different types of salads and is also used as a dip for chicken wings. History of Ranch Dressing Before pasta was invented, tomatoes and basil were the stars...
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Critical Analysis Schlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. HarperCollins, 2002, 288 pages We all love fast food. It is a guilty pleasure. Almost forty percent of Americans consume fast food on any given day. Most of them know that junk food is bad for them, and in that same way, some of them do...
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Introduction Genetically modified organisms (GMOs) have emerged as a pivotal innovation in modern agriculture, aiming to address global challenges such as food security, environmental sustainability, and economic development. The purpose of GMOs extends beyond mere productivity enhancements; they serve as a tool for developing crops with improved resistance to pests, diseases, and adverse climatic conditions. According to the Food and...
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In modern times, it is commonly believed that eating disorders are a trend or a lifestyle choice. However, as defined by Ranna Parekh (2017), “eating disorders are actually illnesses in which the people experience severe disturbances in their eating behaviors and related thoughts and emotions”. In fact, these eating disturbances are related to the insufficient or excessive food intake that...
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Introduction Eating disorders are complex mental health conditions characterized by abnormal eating habits, which can severely impact an individual's physical health and psychological well-being. The etiology of eating disorders, such as anorexia nervosa, bulimia nervosa, and binge-eating disorder, is multifaceted, involving a blend of genetic, psychological, and sociocultural factors. Research in the field of psychology has been pivotal in understanding...
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The long-term sustainability of soil usage is very important because people and animals live on it, if the soil is fertile, it can produce marvelous things. Healthy soil provides important ecosystem services, provide clean air and water, forests, and bountiful crops. Contrary, degraded soil makes the soil vulnerable (Decaëns et al. 2006). Unfortunately, human activities have a serious impact on...
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Summary In this research, assumptions about the causes of eating disorders were examined among those with eating disorders and those without it. Through understanding the differences in presumed causes between the two groups, it is possible to develop better education programs for those suffering from eating disorders. Research purposes Gaining such information will help scholars recognize the educational needs of...
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Nutrition may be one of the most important things that we can regulate on our day to day lives. It is obvious that the average American doesn't worry about health as much as one should. Being more involved in one's intake can cause drastic change and improvement that is detrimental for body growth. Nutrients like protein, zinc, and calcium are...
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During this time of Covid-19 it is important to keep our body healthy so we can avoid problems when we become older. A way to keep our body healthy is by choosing a vegetarian diet, which increases our life expectancy and at the same time does not pose a danger to animals. A lot of people think they have to...
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According to the World Health Organization (WHO), obesity is one of the biggest problems in the world today. On the other hand, vegetarianism is considered a healthy diet, which also reduces the amount of resources required, such as the use of land for farming cattle. This essay will discuss the causes and problems of obesity and vegetarianism as a possible...
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Recall back to the last meal y’all had; now think about how much of that food you consumed was genetically modified. Nearly more than half of today’s processed food contains genetically modified organisms, contrarily known as GMOs. If you have never questioned where the food you consume on a daily basis comes from, it is about time to start questioning....
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Junk food is well known as a convenient way to get meals. It is well known that students are the group that contribute mostly to the revenue of fast-food restaurants. Students who live away from home and have a bad habit of life usually consume fast food. Moreover, university students eat this kind of food every day or every meal,...
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Our society has developed an obesity problem over the past several decades, and the solution seems simple: eat less junk food. But when it’s more affordable and more accessible than healthier options, it’s time we see the problem for what it really is: a dependence on junk food. It permeates our culture and is often the only option for a...
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In this essay, I'm going to discuss whether there really is a relationship between chocolate consumption and heart health problems. I will formulate my conclusions based on the analysis of studies devoted to this topic. Studies Review First of all, I want to review the studies that have been conducted and highlight their results. For example, Veronese et. al. (2018)...
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